Nothing screams Italian food like pasta and specifically fresh pasta. At Viga Catering we have our delicious freshly made pasta available on both our catering and take-out menus. We not only use the freshest ingredients when possible but we also try to make all of our food fresh daily for our customers and our pasta […]
Is Fresh Pasta Worth It? Read More »
The Creation & Origin Of Alfredo Sauce Serving fettuccine with butter and cheese was first documented in the 15th-century, however, the modern fettuccine that we know and now love only came to fruition in the late 19th century! Created by Alfredo Di Lelio, Fettuccine gained popularity around the globe during the early 20th century tourists
Its All About Alfredo Read More »
Imagine a big bowl of your favorite pasta. Hearty sauce over a bed of perfectly cooked pasta noodles, and toppings of your choice. Sure, a big bowl of spaghetti is delicious comfort food. For many folks, it’s a quick and very affordable go-to to feed a lot of hungry mouths at the dinner table. But,
Quick, Easy & Healthy Pasta Sauce Recipe Read More »
The Mediterranean diet is thought to be one of the healthiest in the world thanks to it including many ingredients that prevent inflammation in the body, keep your heart strong, and reduce your risk for many chronic diseases. A staple you’ll find in this diet is pesto. This savory green sauce not only tastes great,
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In this blog, we are going to dive into the various styles, shapes of pasta & flavorful sauces as well as examing common ways to make pasta as well as exploring some alternatives for individuals with gluten intolerances. In this blog we will also touch upon sauce styles/flavors and how these pairings come together to
Pasta & Sauces: 101 Read More »
